I wish restaurant marketing was easier.
Do you find yourself saying that … often? I am the marketing guy, and I know I do!
There are so many moving parts to marketing these days, so many channels where we have no control of the algorithms, and it’s hard to find a guide for best practices, right?
I grew up as a Lego kid, and I now realize as an adult how crucial a step-by-step instruction book really was for aiding in my love of Legos!
Restaurant marketing is so much easier when you have the manual.
And now you do!
Join me at the NY Restaurant Show along with some incredible marketing leaders and discover EVERYTHING you need to know to master your marketing!
March 23-25, 2025 | Javits Center | New York, NY
You'll have two incredible opportunities to advance your business:
- March 23, 2025 | 11:00 AM - 11:45 AM
Restaurant marketing is much easier with the right tips, tricks, and tools.
- How do you get more people to find your restaurant when they search Google for what they crave?
- How frequently should you post on social media?
- What's the best way to stop 1-star reviews?
- What kind of content on social media gets people to follow you and, more importantly, to place an order?
Get the answers to these questions, and any others you have, about restaurant marketing! Join us and get all of your restaurant marketing questions answered.
Moderator:
🎤 David "Rev" Ciancio, Co-Founder Handcraft Burgers and Brew , CMO Salad House .
Panelists:
⭐ David Currant (Tolioupov) , Founder & CEO, Mustard
⭐ Matthew Hardoon, VP of Sales, Sauce
⭐ Mark Sorenson, CEO, Social High Rise
⭐ Kelsey Verdier, VP of Marketing, Marqii
2. Restaurant Marketing Playbook Workshop
- Sunday, March 23 | 1 pm - 4 pm
Discover Everything You Need to Know About Restaurant Marketing in one afternoon!
This workshop is geared toward restaurant owners and operators or marketers, giving them a set of frameworks and playbooks they can apply to their business immediately to increase profitability. Attendees will come away with the following:
- A clear playbook for the best marketing strategies and tactics definition for marketing
- A firm understanding of how to actually market your restaurant THE RIGHT WAY in 2025
- A series of actionable tips, tricks, and tactics on how to acquire more first-time diners, increase repeat visits with the guests you already have, and turn each guest into a raving fan of your brand
- A series of Do's and Don'ts for email marketing, text messaging, SEO, reputation management, guest feedback, social media, and more
Attendees will leave this workshop feeling like they have the cheat codes for building a stronger, more profitable business for the year ahead.
Just register for the event and then upgrade your ticket to this workshop. We guarantee All of your marketing questions will be answered!
Featuring:
⭐ David "Rev" Ciancio, Co-Founder Handcraft Burgers and Brew , CMO Salad House .
⭐ David Currant (Tolioupov) , Founder & CEO, Mustard
⭐ Matthew Hardoon, VP of Sales, Sauce
⭐ Mark Sorenson, CEO, Social High Rise
⭐ Kelsey Verdier, VP of Marketing, Marqii
🎉 BONUS! - Use the code MARKETINGWKSHP when you check out, and your ticket to the show will be FREE, all you have to pay for is the workshop.
Are you kidding me?!?! That is the deal of the century!
All that, AND you get to attend one of my fave trade shows of the year. If you are a restaurant marketer or a restaurant owner who does their own marketing or oversees marketing for your restaurant, this show is for you!
I'm looking forward to seeing you there!
Seriously.
Get your ticket now to the NY Restaurant Show 2025 and the Restaurant Marketing Playbook Workshop.
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Do you need help with any of this? Send me an email rev@brandedstrategic.net
- Rev Ciancio
WHAT DOES REV DO?
*I help restaurants to build guest marketing programs.
*I help hospitality tech companies with lead generation and content marketing.